Copyright © Philip M. Parker, INSEAD. Terms of Use.
| Domain | Definition |
Occupations | Operates machine that shapes and fries doughnuts: Slides block of ejectors (cutters) into machine and tightens them, using wingnuts. Turns switch to heat frying tank to desired temperature. Mixes prepared ingredients with specified amount of water in mixing machine to form batter. Dumps batter into doughnut machine hopper, using chain hoist. Turns and adjusts valves to control air pressure for ejecting batter into frying tank and to regulate size of doughnuts, temperature and feed of grease, and speed of conveyor. Starts machine and observes color and verifies weight of doughnuts to ensure conformity to standards. Dismantles doughnut ejectors for cleaning. May melt and temper chocolate [CHOCOLATE TEMPERER (bakery products; grain-feed mills)]. (references) |
Source: compiled by the editor from various references; see credits. | |
Hexadecimal (or equivalents, 770AD-1900s) (references)43 52 55 4C 4C 45 52 4D 41 4B 45 52 2C 4D 41 43 48 49 4E 45 |
| Leonardo da Vinci (1452-1519; backwards) (references)
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Binary Code (1918-1938, probably earlier) (references)01000011 01010010 01010101 01001100 01001100 01000101 01010010 00100000 01001101 01000001 01001011 01000101 01010010 00101100 00100000 01001101 01000001 01000011 01001000 01001001 01001110 01000101 |
HTML Code (1990) (references)C R U L L E R   M A K E R ,   M A C H I N E |
ISO 10646 (1991-1993) (references)0043 0052 0055 004C 004C 0045 0052 004D 0041 004B 0045 0052 002C 004D 0041 0043 0048 0049 004E 0045 |
Encryption (beginner's substitution cypher): (references)375255464639522473545395214247353742434839 |
| 1. Orthography 2. Bibliography |
Copyright © Philip M. Parker, INSEAD. Terms of Use.
