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| Domain | Definition |
Food & Agriculture | Organic nitrogenous compounds which are the building units of peptides and proteins. In grape juice they are important as nutrients for yeasts and as sources of higher alcohols. Source: European Union. (references) |
Source: compiled by the editor from various references; see credits. | |
| Language | Translations for "AMINO ACIDS(R.NH2.COOH)"; alternative meanings/domain in parentheses. | ||||||||||||||||||||||
Danish | aminosyre (aminoacid). (various references) | ||||||||||||||||||||||
Dutch | aminozuren. (various references) | ||||||||||||||||||||||
Finnish | aminohappo (amino acid). (various references) | ||||||||||||||||||||||
French | amino-acides. (various references) | ||||||||||||||||||||||
German | Aminosäuren, Aminocarbonsäuren R.NH2.COOH. (various references) | ||||||||||||||||||||||
Greek | αμινοξέα (amino-acids). (various references) | ||||||||||||||||||||||
Italian | aminoacidi(R.NH2.COOH). (various references) | ||||||||||||||||||||||
Pig Latin | aminoay acids(r.nh2.cooh)ay amino-ácidos. (various references) aminoácidos. (various references) aminosyror. (various references) | ||||||||||||||||||||||
| 1. Synonyms 2. Translations: Modern 3. Bibliography |
Copyright © Philip M. Parker, INSEAD. Terms of Use.